New Themed Menus at Boatwright's and River Roost Lounge

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The Sassagoula Sentinel
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New Themed Menus at Boatwright's and River Roost Lounge

Unread post by The Sassagoula Sentinel » November 7th, 2014, 5:00 pm

On 29 October 2014, Port Orleans Riverside launched new updated food menus at its Boatwright's Dining Hall table-service restaurant and the River Roost Lounge (the famous home of "Ye Haa" Bob Jackson). While many of the food offerings have remained similar to previous menus, several new Appetisers and Entrées have been added and a number of the options have been renamed to fit in with the resort's elaborate themed backstory (see the Back Story Pages).

You can now start your meal with appetisers such as Colonel Peace’s Crawfish Pieces or Ol' Man Island Oysters, and then continue with General Fulton’s Prime Rib, Jackson Square Étouffée or Sassagoula Short Ribs - not to mention the signature Boatwright's Jambalaya - and finish off with Brew du Krewe or Doubloon Bread Pudding.

For the full menus and prices, please see the Boatwright's Dining Hall and River Roost Lounge pages.

Also recently updated are the menus for the Riverside Mill and Sassagoula Floatworks & Food Factory food courts, plus the Muddy Rivers and Mardi Grogs pool bars.

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